I want to say “OMAKASE” at a sushi restaurant that doesn’t go around
“OMAKASE, please”
The first place you can think of is a sushi restaurant.
Japanese Gourmet = Sushi
Needless to say, it is a representative Japanese gourmet that has penetrated this culture.
In some countries, there is no culture of eating raw fish, and there are quite a few Japanese who don’t like raw fish and can’t eat it.
Even so, most human beings will still like it.
“Sushi” is the pride of Japan.
The charm of sushi restaurants that don’t go around
When you think of sushi, you generally think of “Kaiten-zushi,” but the sushi that the owner of the sushi restaurant makes right in front of you is exceptional.
Japanese people also celebrate birthdays and feel a little luxurious. I think many people go to sushi restaurants at special times.
4 charms of sushi restaurants that don’t go around
1. Enjoy fresh ingredients
At Kaiten-zushi restaurants, you can’t enjoy the fresh taste because the ingredients spin for a long time. At sushi restaurants that don’t go around, the ingredients are served at an early time, so you can feel fresher.
2. The atmosphere in the store is calm
At Kaiten-zushi restaurants, the sound of the ingredients spinning and people’s voices are noisy, so you can’t eat calmly. At sushi restaurants that don’t go around, you can see craftsmen cooking over the counter, and you can enjoy the meal in a quiet and calm atmosphere.
3. There is an original menu
At Kaiten-zushi restaurants, there are few menus other than general ingredients, so sometimes there is nothing you want to eat. At sushi restaurants that don’t go around, each restaurant offers its own original menu, so you can enjoy more diverse flavors.
4. Full service
The Kaiten-zushi restaurant is busy with the service of the staff because of the spinning ingredients. At sushi restaurants that don’t go around, you can enjoy the meal in a more relaxed atmosphere as the staff carefully serve you while watching the cooking.
There is no doubt that sushi restaurants that don’t go around have various charms.
As a Japanese person, I would like to have such a special experience, so I am sure that foreigners who love sushi should experience it!
I’d like to go to a sushi restaurant where I can order “OMAKASE” at a sushi restaurant that doesn’t go around like that.
“Owner! With OMAKASE”.
If you come to Japan, you have to lose money! 3 OMAKASE Sushi I want to visit at least once
①Sukiyabashi Jiro
Sukiyabashi Jiro is a calm sushi restaurant where Jiro Ono, a sushi chef who is a living national treasure, holds sushi. Leave the menu to us only.
It is a long-established sushi restaurant known for its Edomae sushi. It was founded in 1830 and has a store in Ginza, Tokyo. It is famous as a Edomae sushi restaurant and features a wide variety of ingredients and a high level of craftsmanship.
The shop has a calm atmosphere surrounded by wood, and there are counter seats and private rooms. Lunch is also served and you can enjoy sushi and rice bowls. You can also take it home, so you can enjoy Edomae sushi at home.
Sukiyabashi Jiro has won numerous awards and is highly regarded worldwide, including one published in the Michelin Guide. As one of Japan’s leading sushi restaurants, many tourists from overseas also visit.
②Ginza Kyubey
Ginza Kyubey is a sushi restaurant that pursues the craftsmanship of sushi chefs to the extreme and offers high-quality sushi. The restaurant has a calm atmosphere and can seat up to 16 people, mainly at the counter.
The sushi you order uses the highest quality seafood that craftsmen buy every day, and you can enjoy its unique taste. Especially, Ginza Kyubey’s recommendations are Edomae-zushi or original creative sushi.
You can also enjoy the compatibility with sushi with a wide selection of drinks such as sake and wine.
Ginza Kyubey is the perfect place to experience high-class sushi restaurants in Japan. Enjoy the craftsmanship and delicious sushi.
③Tsukiji Sushi Omakase
Tsukiji Sushi Omakase is a sushi restaurant with its head office in Tsukiji, Tokyo, and Omakase courses are popular.
For the Omakase course, you can choose sushi that you can hold according to the season and purchase. The regular course is called Hachikanmori with appetizers, boiled dishes, and steamed egg custard.
Especially recommended is a dish called “Yabu-tako” made from fresh ingredients directly shipped from Tsukiji, which is a superb dish made from soft and elastic octopus seasoned with special sauce.
In addition, you can see craftsmen holding sushi right in front of you only at the counter. You can enjoy authentic sushi in a calm atmosphere. Why don’t you try the Omakase course?
Summary
- Sukiyabashi Jiro
Address : 4-2-15 Ginza, Chuo Ward, Tokyo, Tsukamoto General Industrial Building B1F
Business hours 11:30-14:00, 17:30-20:30
https://www.sushi-jiro.jp/ - Ginza Kyubey
Address: 7-6 Ginza 8-chome, Chuo Ward, Tokyo
Business hours 11:30~13:30, 17:00~21:30
http://www.kyubey.jp/ - Tsukiji Sushi Omakase
Address: 24-8 Tsukiji 6-chome, Chuo Ward, Tokyo
Business hours 12:00-14:00, 16:00-22:00
https://tsukijisushiomakase.com/
How was it?
I have just introduced three popular shops among foreign visitors, but many famous shops such as Tokyo and Osaka in Tsukiji and Ginza are lined up.
On your next trip to Japan, be sure to order “Owner! With OMAKASE.”
